Mom went to Serendra yesterday to bond with her friends
. Upon coming home, she had a sweet surprise for us :)
PS. Sorry for the blurry pics and not so perfect angles. These pictures does not do justice on how it really looks tempting to eat.
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Wee! Can't wait to see what's inside. |
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Ahh, bliss... |
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It's like a tower - a tower of scrumptiousness, when shot at this angle :) |
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To actually help you calculate how tall this cake is, I instinctively grabbed this bottle for reference haha |
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Cutting this cake was a no easy task. I literally have to dug deep. But it's rewarding since this is what you'll taste :) |
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It needs to be frozen to preserve it's taste. |
This Mango Bravo from
Conti's is truly scrumptious. For me, it is not too sweet but it is still a perfect dessert. I was just surprised to see that it is literally covered in thick whipped cream. The mangoes on top was also sweet, which is all right with me because I regret having to eat a cake with sour fruits in it. What I love most about this cake is the lowermost part. Though, I don't know what it is, my taste buds are sending me happy notes :) The only downside for me is you need to have a strategy on how to slice it perfectly though (Maybe a longer knife?).
This cake retails for 550 Php, the larger version (yes there is a larger and
taller version! LOL.) is priced at about 900+ Php.
How about you guys, have you tasted any food from Conti's? Do share it :) Well as for me, I have to
eat sleep already, I have a date tomorrow with my friend :)
'til next post!
Ciao,
Maddie :)
me and my family also love conti's cakes! yey new pinay blogger! :D
ReplyDeleteanyway, I really like your blog, so lovely. Definitely going to follow you! :D
http://misskatv.blogspot.com
Hi MissKatv! Thank you for reading my blog :) Your blog is also lovely, especially the bunnies!
ReplyDelete